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What is Biodynamic Wine

The Quality, the Taste, the Terroir

Af: Nicolas Joly
Kategori: Food/wine
Kategori nr.: 9230
Varenr.: 1522128
| Stregkode: 9781905570096
Direkte | Leverandør: Gardners EUR

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Beskrivelse

States that even expensive wines, made under strictly regulated controls and standards, are tainted by the use of pesticides and fertilizers, and manipulated in the cellar through the use of osmosis and the additions of aromatic yeasts and enzymes. This book provides information on the methods used to counter such trends. States that even expensive wines, made under strictly regulated controls and standards, are tainted by the use of pesticides and fertilizers, and manipulated in the cellar through the use of osmosis and the additions of aromatic yeasts and enzymes. This book provides information on the methods used to counter such trends.

Detaljer

  • EAN
    9781905570096
  • Vægt
    202 g
  • Disponent
    Direkte titel
  • Forfatter
    Nicolas Joly
  • Forlag
    Clairview Books
  • ISBN
    9781905570096
  • Sprog
    Engelsk
  • Sideantal
    144
  • Udgivelsesdato
  • Format
    PAPERBACK
  • Themakode
    WBXD1
  • Kategori
    Food/wine
  • Kategori nr
    9230
  • Lev. varenr.
    1501
  • Højde/Dybde (mm)
    13 mm
  • Bredde (mm)
    139 mm
  • Længde (mm)
    216 mm