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Vegan at Home

Recipes for a Modern Plant-Based Lifestyle

Af: Solla Eiriksdottir
Kategori: Food/wine
Kategori nr.: 9230
Varenr.: 3042980
| Stregkode: 9781838664053
Direkte | Leverandør: Gardners EUR

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145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eirà­ksdà³ttir - perfect for home cooks starting out on their vegan journey or for those looking for new inspiration For Solla Eirà­ksdà³ttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. The perfect book for a modern, plant-based lifestyle, its three sections cover: Basics (vegan staples such as nut milks and tofu); Everyday (breakfast through to dinner); and Celebrations, which spotlights a meal strategy for larger events. The 75 basic recipes for vegan staples such as nut milks and tofu provide the foundation for the 70 dishes that will take you from breakfast through to dinner. Recipes for hearty Vegetable Tagine, nourishing Sweet Potato and Smokey Lentils, and super light Spicy Strawberry Pavlovas will surprise and delight in equal measure. 145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eirà­ksdà³ttir - perfect for home cooks starting out on their vegan journey or for those looking for new inspiration For Solla Eirà­ksdà³ttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. The perfect book for a modern, plant-based lifestyle, its three sections cover: Basics (vegan staples such as nut milks and tofu); Everyday (breakfast through to dinner); and Celebrations, which spotlights a meal strategy for larger events. The 75 basic recipes for vegan staples such as nut milks and tofu provide the foundation for the 70 dishes that will take you from breakfast through to dinner. Recipes for hearty Vegetable Tagine, nourishing Sweet Potato and Smokey Lentils, and super light Spicy Strawberry Pavlovas will surprise and delight in equal measure.

Detaljer

  • EAN
    9781838664053
  • Vægt
    0 g
  • Disponent
    Direkte titel
  • Forfatter
    Solla Eiriksdottir
  • Forlag
    Phaidon Press Ltd
  • ISBN
    9781838664053
  • Sprog
    Engelsk
  • Sideantal
    240
  • Udgivelsesdato
  • Format
    HARDBACK
  • Themakode
    WBJ
  • Kategori
    Food/wine
  • Kategori nr
    9230
  • Lev. varenr.
    1501
  • Højde/Dybde (mm)
    27 mm
  • Bredde (mm)
    278 mm
  • Længde (mm)
    214 mm